Small red beans,
Mexican red beans or red kidney beans
Some common uses for small red beans include adding them to soups and stews, using them as a base for dips, incorporating them into casseroles and other baked dishes, making small red bean burgers or small red bean tacos, using them as a topping for roasted vegetables or baked sweet potatoes, mixing them into grain bowls or salads, and adding them to quesadillas or burritos for a protein-rich filling.
Small red beans
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